Menú deluxe In alcalá Tenerife

FOR OUR LITTLE ONES

  • Homemade ravioli

    10 €

  • Mini Burguer

    9 €

    Tomato, lettuce, cheese, fries.

  • Childen's plate

    15 €

    Fillet steak / Pork steak / Lamb/ Tuna steak. With mashed potatoes or salad.

  • Vanilla ice cream with chocolate sauce

    3 €

COVER CHARGE

  • Cover charge

    3 €

    Includes bread and welcome dip

FROM THE LAND

  • Carpaccio tres raíces

    18 €

    Beef tenderloin carpaccio with honey mustard, vinaigrette, rocket salad & parmesan cheese

  • Our tartare

    23 €

  • Premium selection of ham & cheese

    18 €

  • Iberian ham

    20 €

  • Extra premium dry cured ox cecina

    24 €

  • Cheese project

    16 €

  • Deluxe daily starter

    50 €

FROM THE GRANDMA

  • Vegetaria handmade ravioli

    15 €

  • Wagyu handmade ravioli served with his gravy sauce

    23 €

FROM THE SEA

  • Santoña (Cantabrico sea) anchovies

    16 €

    In olive oil with herb butter and homemade bread

  • World’s best bluefin tuna -balfegò-

    23 € - 26 € - 28€

    Grilled steak 23,00€/100g | Tataki 26€ | Tartare 28€

  • The friends octopus

    23 €

    Spiced with a fiery Sriracha kick, served over creamy sweet potato purée and crispy thin fried potatoes. Topped with fresh lemon gel, basil-infused olive.

FROM THE GARDEN

  • Caprese salad

    14 €

  • Classic salad

    14 €

  • Rocket salad

    10 €

DAILY SPECIALS

  • HOT WAGYU CARPACCIO A5 JAPAN

    26 €

  • WAGYU CECINA A5 JAPAN

    35 €

JAPANESE WAGYU A 5 GREATEST HIDA BEEF A5

  • STRIPLOIN

    40,00€ PER 100 G

  • Fillet steak

    60,00€ PER 100 G

JAPANESE WAGYU cross tajima fullblood - holstein japan

  • Lomo alto -ribeye

    26,00 € PER 100 G

  • ANGUS CANADA RIBEYE

    18,00€ PER 100 G

  • 200 DAYS GRAINFEED ANGUS URUGUay LOMO ALTO- RIBEYE

    16,00€ PER 100 G

  • AUSTRALIA PURE BLACK ANGUS CUBE ROLL

    20,00€ PER 100 G

  • KINGS RIVER AUSTRALIAN WAGYU MB 9+ T-BONE STEAK

    21,00€ PER 100G

  • CREEKSTONE USA ANGUS T-BONE STEAK

    14,00€ PER 100G

  • FRISONA PORTUGUESA CAPRICHO SELECTION DAYS DRY AGED BONE IN RIBEYE

    15,00€ PER 100 G

  • BUEY - OX RUBIA GALLEGA 180 DAYS DRY AGED BONE IN RIBEYE

    18,00€ PER 100 G

HOMEMADE DESSERTS

  • Classic Tiramisu

    8 €

  • Cheesecake White Chocolate

    8 €

    White Chocolate Cheesecake

  • Cheesecake Dark Chocolate

    8 €

    Dark Chocolate cheesecake with chocolate ganache

  • Mango Sorbet with gunpowder GIN & BASIL oil

    8 €

  • Cheese Selection

    12 €

COFFE

  • Espresso

    2 €

  • White coffe

    2,60 €

  • Cappuccino

    2,60 €

  • Cortado

    2,20 €

  • Barraquito

    5,50 €

  • French coffee

    9 €

  • Irish coffee

    7,50 €

  • 3 raices coffee

    7,50 €

    cream, canarian rum, honey palm

AFTER DINNER

  • Grappa alexander

    5 €

  • Grappa brunello

    8 €

  • Grappa berta

    10 €

  • Limoncello bio

    5 €

  • Amaro

    5 €

  • Ysabel regina

    7 €

  • Carlos I

    8 €

  • Remy martin

    9 €

  • Hennessy vsop

    10 €

  • Montenegro

    5 €

  • Fernet

    5 €

  • Baileys

    5 €

  • Jagermeister

    5 €

  • Sambuca

    5 €

  • Amaretto

    5 €

DESSERT WINES

  • PORTO NIEPOORT 20 YEARS

    16 €

  • PEDRO XIMENEZ CONMEMORATIVO

    19 €

  • PEDRO XIMENEZ VERY OLD SOLERA

    16 €

  • PEDRO XIMENEZ VINTAGE

    11 €

  • Ysabel regina fine vin brule

    7 €

  • SOLERA TENERIFE 114 YEARS

    14 €

Explore our flavors

Discover the menu and reserve your table today for an unforgettable gastronomic experience in Alcalá!