DISCOVER OUR FLAVOURS
Our Menu
SPECIAL STEAKS SELECTION
Menú
JAPANESE WAGYU A5 BMS12
(min 250 G)
(min 250 G)
Menú
AUSTRALIAN WAGYU
Allergies
All our dishes may contain allergens.
Please inform staff if you have any allergies or intolerances.
Menú
GERMAN FRISONA OLD COW
Menú
USA BLACK ANGUS GREATER OMAHA
(min 800 G)
Menú
URUGUAY ANGUS UMI 200 +
(min 250G)
COVER CHARGE – €3
Includes Artisan sourdough bread and our welcome dip.
Menu
STARTERS
Maldon salt and a separate sauce of soy, honey, sriracha and chipotle.
Local Premium beef tenderloin, thinly sliced, finished with Maldon salt, black pepper, Extra virgin olive oil and Parmesan cheeseHoney-mustard dressing on the side
Local Premium beef tenderloin,egg yolk, mustard, red onion, capers, pickles, soy sauce, and chives
Menu
The excellence of Wagyu A5 in its purest and most cured version.
Menu
Sanchez Romero Carvajal
Menu
Spanish and international according to market.
Menu
Selection of signature cheeses according to seasonality, chosen by the experts at “Queso Project” in La Laguna.
FROM THE SEA
Menu
Served in their original tin Olive Oil with Herb Butter and Homemade Bread
With green apple, cucumber and red onion brunoise, dressed with soy, honey, sriracha and chipotle. Served with apple–cardamom compote, yuzu pearls and wakame
seaweed.
Spiced with a fiery Sriracha kick, served over creamy sweet potato purée and crispy thin fried potatoes . Topped with fresh lemon gel, basil-infused olive
OUR HANDMADE PASTA
Menu
FROM THE GARDEN
Menu
With Bravoleum extra virgin olive oil, basil oil, basil and Modena balsamic vinegar gran deposito, Maldon salt.
Green salad with fresh seasonal vegetables and greens, Parmesan shavings and honey mustard sauce served separately.
FROM THE CHARCOAL GRILL
Menu
Premium beef fillet selected by our local butcher. Tender & juicy.
Dry-aged for depth and complexity. Local cut with exceptional texture and taste.
Top-quality 100% Iberian pork. Rich marbling, juicy texture, and bold flavor.
Delicately topped with rocket, cherry tomatoes, and carrots with honey soy glaze.
FROM THE KITCHEN
Menu
Slow-cooked duck leg with citrus glaze, vegetables & mashed potatoes
SIDE DISHES
Menu
SAUCES
Menu
IMPORTANT NOTICE:
PLEASE, IF YOU HAVE ANY FOOD INTOLERANCES, ALLERGIES OR SPECIAL DIETARY PREFERENCES, KINDLY INFORM OUR STAFF UPON BEING SEATED.
THANK YOU VERY MUCH FOR YOUR UNDERSTANDING!
FOR OUR LITTLE ONES
Menu
(TOMATO,LETTUCE,CHEESE, FRIES)
SIRLOIN FILLET STEAK SECRETO IBERICO PORK STEAK WITH PUREE OR SALAD
ICE CREAM
HOME MADE DESSERTS
Menu
COFFEE
Menu
(CREA M , CANARIAN RUM, HONEY PALM)
Explore our flavors
Discover the menu and reserve your table today for an unforgettable dining experience in Alcalá!