Our culinary journey in Alcalá, Tenerife
In 3 Raíces Steakhouse & Wine Bar Our journey began with a passion for culinary excellence and the desire to offer a unique gastronomic experience in Alcalá de Tenerife. Founded by three friends from diverse backgrounds, 3 Raíces's story is a rich blend of cultures and experiences.
Agata, originally from Poland, began her career in haute cuisine on cruises in the Caribbean and the United States. After living in Mexico and Ireland, she decided to settle in Tenerife. While managing a restaurant, she met Fabrizio, a waiter from Bergamo, in northern Italy. Fabrizio had come to Tenerife with his friend Michele, who, after his experience in San Diego, California, had fallen in love with the sun and surf of Alcalá.
Together, with their unique backgrounds and experiences, they decided to pursue their dream of opening their own restaurant: 3 Raíces Steakhouse & Winebar. With Italian and Polish influences and a deep respect for the local community, they have created a place where every meal is a celebration of flavor and quality.
Our commitment to choosing the finest ingredients, from premium cuts of meat to fresh, locally grown produce, ensures that every dish on our menu is perfectly prepared. Our carefully curated wine selection includes both local Canarian wines and renowned international brands, offering a wide range of options for every palate.
At 3 Raíces, we believe that eating is more than just a meal: it's an experience to be enjoyed and shared. We invite you to join us and discover the exceptional flavors, welcoming atmosphere, and dedication to quality that define our restaurant. 3 Raíces Steakhouse & Wine Bar r.
Authentic culinary experience
Our team prides itself on offering an authentic dining experience that reflects our passion for good food. From the finest meats from Spain and around the world, including prized Spanish bluefin tuna when available, to artisanal ravioli and homemade desserts, every item on our menu is carefully crafted to deliver unparalleled flavors. Each dish is a celebration of culinary tradition, made with fresh, high-quality ingredients and cooking techniques that ensure a memorable experience with every bite.
Collaboration with local and international producers
At 3 Raíces, we believe in the importance of collaborating with local and international suppliers to ensure the highest quality in our dishes. We strive to use fresh, seasonal ingredients, allowing us to offer our guests an exceptional culinary experience.
We pride ourselves on maintaining an environment of respect for both our products and our customers. We believe in creating an environment where passion for food combines with mutual respect.
Ready to enjoy a unique culinary experience in Alcalá?
Book now and join us at Tres Raíces for the best of local and international cuisine!